What we export
Traditional Standard Coffees
Traditional Standard Coffees
Traditional Standard Coffees
Consistent, dependable coffees designed for large-scale roasting needs. We offer profiles like UGQ and EP10, with a defect count below 12/60, delivering balanced cups that work beautifully in blends or as approachable single origins. Come in 35 or 70 kg bags. Origin Caldas, Antioquia, Tolima and Huila.
80-83 SCAA Score
Regional and Estate Coffees
Traditional Standard Coffees
Traditional Standard Coffees
Coffees that tell the story of a place. Sourced from specific towns or single estates, these lots offer unique regional characteristics while remaining available in larger volumes—perfect for roasters seeking both identity and scalability. Single Origins: Pitalito, San Agustín, Chinchiná, Tolima, Caramanta and Palestina.
84-86 SCAA Score
Microlots
Competition Lots
Competition Lots
Small-batch gems from our own farm and selected small growers. Often processed through co-fermentation or other experimental methods, these coffees capture rare profiles and distinctive flavors you won’t find anywhere else. Varietals like:Pink Bourbon, Typica, Geisha, SL28,etc.
+87 SCAA Score
Competition Lots
Competition Lots
Competition Lots
Exceptional, tailor-made coffees for those seeking the extraordinary. From Geisha and Sudan Rume to Laurina and other rare varieties, these lots are crafted with precision to meet the standards of world-class competitions and exclusive menus.